Thursday, August 16, 2007

芭樂汁

I finally figured out what 芭樂 is when my colleagues said, GUAVA!

There's a reason why Peelfresh guava exists. The sugar content should be quite high but unsweetened 芭樂汁 is unpleasant to my taste bud.

I need to quote a Teochew adjective, siap!

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